Join the passionate team behind this Hong Kong style kitchen rated 7 restaurant in. The food will include Hong Kong-style barbecue and dim sum, and the drinks will draw inspiration from traditional Chinese medicine. TIGER FORK BRINGS HONG KONGS ELECTRIFYING CULINARY SPIRIT ALIVE IN SHAW. Class Diagram and Use case diagram are in project wiki. Other implementations are just preparations and should not be evaluated in this milestone. NW (rear) when it opens the first month of 2017. We implemented 3 entities, corresponding DAOs and tests. Tiger Fork will occupy the space that once held Rogue 24 at 922 N St. Back in the early 1990s, Cold Steels President Lynn C Thompson purchased a handmade Chinese Tiger Fork. “From these morning walks, Tiger Fork, the name of our restaurant, was born.” “We wanted to come up with a name that was not only uniquely ‘Hong Kong’ but that also melded the food culture with a deeply rooted traditional element of Hong Kong history,” Algie says. Algie recognized the trident as a tiger fork since he was obsessed with Kung Fu movies growing up. On one walkabout, they saw an elderly man wielding a three-pronged weapon. Their favorite part of strolling through the bustling metropolis, both glittering and gritty, was encountering martial arts practices. The pair went on a research and development trip to Hong Kong to prepare for the opening.
Owner Greg Algie didn’t want to step on anyone’s toes (errr claws?), so he decided to go in a different direction.Īlgie also owns The Fainting Goat on U Street NW where Nathan Beauchamp is the executive chef. I’d recently been for dinner, and I’d enjoyed the dumplings and inventive cocktails immensely. It turns out the name was too similar to Monkey King Noodle Company based in Dallas, Texas. Tiger Fork launched brunch that very weekend, and we were on it The Asian restaurant, inspired by Hong Kong, is nestled in Blagden Alley in the space that was once home to Rogue 24 (RIP). Browse the original menu, read over 862 reviews on Sluurpy and find out the prices. The Hong Kong-inspired restaurant opening in Blagden Alley in January will be called Tiger Fork, not Monkey King, as was initially reported in July.
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